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The Science of Cooking
Thu, Apr 28
|Open Space Event Studios
Join Local Chef Vanna as she shares clever methods and tips to build mouthwatering soups, sauces, salads and main dishes you will want to duplicate in your home.
Registration is closed
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Time & Location
Apr 28, 2022, 6:00 PM – 8:00 PM
Open Space Event Studios , 220 NE Lafayette Ave, Bend, OR 97701, USA
About This Event
Discover cutting edge cooking techniques that will maximize flavors and nutrients as Local Chef Vanna, shares clever methods and tips to build mouthwatering soups, sauces, salads and main dishes you will want to duplicate in your home.
This will be an evening of entertainment, fun and a delicious meal with other like minded foodies!
Seating is limited, so reserve your spot today.
Doors Open @ 6
Tickets $25
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